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(Garden & Gun Feature) I Just Got Back from... San Antonio

I Just Got Back from...

San Antonio, Texas. The home of the Alamo is also the seventh-most populous city in the United States. I’ve heard so much about San Antonio after one of my best friends moved there a few years ago, so I decided to make a surprise trip recently to visit him and see this part of the Lone Star State. If you’re planning to visit, be sure to:

  • Explore Pearl: The original Pearl Brewery had a long history in Texas, dating to 1883, and at one time was the largest brewery in the state. Years after the brewery closed, its twenty-three acres became a bustling district of restaurants, shops, vast outdoor spaces, and more. Stay at Hotel Emma, a nineteenth-century brewhouse that was transformed into a spectacular riverfront hotel, with references to the origins of the building throughout. And even if you don’t lay your head there, have a craft cocktail inside a banquette built in a massive fermentation tank at the gorgeous Sternewirth tavern and club. From there, go out and explore the district: Shop for gifts to take home at the vibrant Feliz Modern, or do happy hour at chef Steve McHugh’s restaurant Cured—the fried quail legs drizzled in local honey are a must.  

  • Wander the River Walk: The San Antonio River Walk, the largest urban ecosystem in the country, is a fifteen-mile riverside walking path lined with shops, restaurants, and hotels. It’s a serene way to explore the city by foot, though you can also board the river barge for a relaxing cruise down the waterway. Be sure to stop by the Public Art Garden and dine riverside at Domingo Restaurant.

  • Shop and see art at Market Square: The largest Mexican market outside of Mexico is a bustling part of the city, with more than a hundred shops, live music, and occasional folklórico dance performances. Have a Tex-Mex lunch at Mi Tierra, where you’ll likely hear mariachi bands playing tableside, and finish your visit at Centro de Artes. This modern art gallery features a number of rotating local and regional exhibits, all showcasing art that helps tell the Latino experience in both South Texas and the United States. 

Originally seen in Due South by Garden & Gun- see original here.

Saturday 09.02.23
Posted by Jai Jones
 

Redfin Blog & Jai Eats Talk About Park Circle →

Recently collaborated with Redfin diving into the Hidden Gems in Charleston. For me, any visitor should make the short drive off the Peninsula to go to Park Circle. Jackrabbit Filly is always a must- but see the full blog by Refin to hear what me and other locals have to say.

Read more: https://www.redfin.com/blog/hidden-gems-in-charleston/

Saturday 10.01.22
Posted by Jai Jones
 

Garden & Gun: A One-of-a-Kind Knife That Tells a Family Story →

I had the opportunity to talk with bladesmith Quentin Middleton of Middleton Made Knives for the June/July issue ofGarnd & Gun. This knife began as special commission for a friend that also represented Middleton’s ancestral history. The knife (now available as a limited edition) is crafted from live oak from a centuries old uprooted tree at Middleton Place that stood at the same time Middleton’s ancestors were enslaved on the plantation, and blade of Damascus steel highlighting the light and dark parts of history. Thanks again to Quentin and Garden & Gun for the opportunity.

Read the full feature here at gardenandgun.com.

Thursday 07.21.22
Posted by Jai Jones
 

Garden and Gun: A Life Full of Gullah Geechee Food, Gathered in a Beautiful Cookbook →

Over the past few weeks I’ve learned so much about Miss Emily Meggett- the matriarch of Edisto Island and one of the most important people in Gullah Geechee food. After heading out to Edisto to celebrate the book release a few weeks ago, I had the opportunity to interview Miss Emily for Garden & Gun Magazine about her new cookbook. It’s been such an honor for me to be able to help tell these stories and to meet so many incredible people throughout this journey.

Read the full feature here at gardenandgun.com.

Thursday 05.12.22
Posted by Jai Jones
 

The Infatuation: Where To Eat & Stay In Charleston →

For those who are always curious of my go-to spots in Charleston for food (and where to stay), I partnered with The Infatuation to highlight a few of my favorites. Lots of great spots on here from Daps Breakfast & Imbibe to Kwei Fei and more!

Wednesday 03.02.22
Posted by Jai Jones
 

Looking back at 2021 with Eater Carolinas

2021. It’s been quite a year in general, and especially within the food world. I was asked by Eater Carolinas to recap a few favorites for 2021, and here they are. Looking forward to what 2022 brings.


Q. What was your best restaurant meal of 2021, either takeout or dine-in? 

Wild Common

The cooking school experience at Wild Common. Led by executive chef Orlando Pagán and executive sous chef Zach Kimmel, it’s a unique chance to interact with the chefs and talk with them about how they developed the menu at the restaurant while learn tricks for cooking at home. This all while you enjoy a four-course tasting menu.

Read Here
 

Q. What newcomer on the scene excited you this year?

Berkley’s

Berkley’s. The duo behind this new addition to the Charleston scene previously operated a popular pop-up in town called We Flew South, and thankfully the excellent cheesesteak with house-made cheese whiz came along to the new restaurant. It’s a great casual neighborhood spot that I’ve been to often over the past year. 

Read here


Q. What were your regular go-to destinations for takeout and delivery in 2021? [or outdoor dining]

Daps & Edmunds Oast

Daps Breakfast & Imbibe, specifically for the excellent breakfast club. Also the Garlic Crab Chicken Dinner at Edmund’s Oast. 

Read here
Tuesday 12.28.21
Posted by Jai Jones
 
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