Always love seeing what’s new at @workshopchs. My current lunch favorite? The Poke Bowl at @sushiwa_izakaya
Thanks @dapschs for making me fall back in love with one of my favorite cereals growing up. Apple Jacks Stacks.
The Vicious from @vicbiscuit1 truly lives up to its name. It all starts with a Cheddar & Jalapeño Biscuit and crispy chicken breast. House made @storey_farms maple sausage gravy goes on top next with cowboy candy (pickled jalapeños) and then finished with a maple syrup drizzle. Definitely worthy of a visit next time you’re in Mt. Pleasant. #chseats
Starting out the long holiday weekend at @paddockandwhisky with their excellent Sazarac, the New Orleans version of a classic whiskey cocktail.
Today’s gonna be fun. Excited to be taking over @chswineandfood on Instagram Stories later today to give you a behind the scenes look at what’s happening in the bakery at @mercantileandmash! Follow along at @chswineandfood later today for more! #chswffstreetteam
I’ve heard people talk about The Royale from @zerogeorgest, but finally stopped by to try it for myself. Incredible- The definition of the ultimate burger. A Wagyu Beef patty topped with shaved truffles, mushrooms & onions with a Kraft Singles fondue. You’ve done good, @vpetrillo. #tastemakerschs
I’ve missed you, @pigeon.hole. My only motivation to go out in the rain today was this pop-up at @tavernandtable. The Pastrami Hash Scramble alone made the trip so worth it. Welcome back. #pigeonholed
If you ever find yourself Downtown looking for a great burger, you have to add the Raclette Burger from @felixcharleston to your list. This short rib brisket burger covered in melted raclette and caramelized onions is so rich in flavor that it will likely become one of your new favorites.
Last week I had an absolutely incredible meal at @5churchcharleston to celebrate their 3rd Anniversary. This unique chef collaboration brought together @chefadamhodgson and @chefjamielynch of @5churchcharleston with @canter_matt of @establishmentchs and Ramon Tamanglo of @peninsulagrill. Looking forward to next year 5 Church!
Always love running into @thecastejons at @chsfermentory. The Croquetas de Gambas were so good that I almost went back for more of these fried croquettes with local shrimp and roasted asparagus.
Cocktail Hour at @thedewberrycharleston is the perfect way to end the week.
Cheers to the weekend. 🍻 Looking forward to another beautiful few days in the Lowcountry. Where are you eating/drinking this weekend? (📷 @libbywilliamsphotos @charlestonparks)
One reason I look forward to Tuesday’s? @shortgrain at @eobrewing. My go to: the Nashville Hot Karaage-Don.
I’ve been hearing about the waffles at @broomwagoncoffee for a while, but finally stopped by this morning to try them for myself. There are about 8 waffles to choose from (all made with their own special blend of flour) that range from savory (think prosciutto and arugula) to sweet- like this peanut butter banana waffle.
The @thecastejons always bring it, but the Huevo Con Chorizo I had for brunch earlier at @charlestownefermentory was particularly memorable. Housemade chorizo and roasted potatoes over a romesco sauce, with a fried egg on top. #brunchgoals